Decadent Frosting Recipes: Eye-Catching Cake Toppings to Excite Your Taste Buds! by April Blomgren
Author:April Blomgren [Blomgren, April]
Language: eng
Format: epub
Published: 2019-10-20T18:30:00+00:00
Instructions:
1. Puree the raspberries in a blender until smooth and pour into a medium bowl.
2. Add the yogurt, vanilla, and sugar. Whisk with a mixer until smooth.
3. Use the frosting on cakes.
Dairy-Free Frosting
16. One-Minute Chocolate Frosting
Something for the rush and it’s chocolate!
Serving: 6
Prep Time: 10 mins
Ingredients:
6 tbsp butter, room temperature
A pinch salt
3 tbsp boiling water
½ cup cocoa powder, unsweetened
1 ½ cups confectioner’s sugar
Instructions:
1. Cream the butter in a large bowl with a mixer.
2. Add the salt, boiling water, cocoa powder, and mix until smooth.
3. Whisk in the sugar two tablespoons at a time until smooth and your preferred consistency achieved.
4. Use the frosting on cakes
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Budget | Cooking for One or Two |
Cooking with Kids | Gourmet |
Large Quantities | Microwave Cooking |
Organic | Quick & Easy |
Raw | Slow Cooking |
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